I tried this over the weekend. It was super easy and really yummy!! Sorry I didn't get a picture though!
8 ears fresh corn
1 tomato, chopped
1 zucchini, chopped
1 cucumber, peeled and chopped
1 red onion
1 red bell pepper, chopped
½ cup Italian-style salad dressing
Husk the corn and slice the kernels from the cob. In a large bowl, mix together the corn, tomato, zucchini, cucumber, onion, and red bell pepper. Pour dressing over the vegetables and toss to coat. Refrigerate until chilled, at least 1 hour.
Christmas Letter Cookies – Four Ways
2 days ago